EP 14: WINE DINNER & LIVE MUSIC WITH MICHELE ALOIS

Mozzarella & Vino warmly welcomes you to a delightful evening of Italian wine, food, and live music — perfectly intertwined!

This time we shine the spotlight on the elegant wines of Alois from Campania, crafted by talented winemaker Michele Alois and imported by Enrico Battisti of Soilair.

WINES

Alois ‘Caulino’, Falanghina, Campania IGT 2024

Alois ‘Caiatì’, Pallagrello Bianco, Terre del Volturno IGT 2024

Alois ‘Morrone’, Pallagrello Bianco, Terre del Volturno IGT 2021

Alois ‘Campole’, Aglianico, Campania IGT 2023

Alois ‘Settimo’, Casavecchia & Pallagrello Nero, Campania IGT 2020

Alois ‘Cunto’, Pallagrello Nero, Terre del Volturno IGT 2022

Alois ‘Trebulanum’, Casavecchia di Pontelatone Riserva DOC 2017

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Savor a vibrant selection of their refined rosés and expressive whites from the Campanian hills, bright, mineral-driven bottles that capture the freshness and character of the region.

Michele Alois will be mingling throughout the evening, personally pouring his wines and sharing stories of his family’s passion and the unique terroir that defines these distinctive bottles.

Live music will set a joyful atmosphere while you enjoy the freshest mozzarella di bufala Campana and other signature Mozzarella & Vino dishes.

All in the casual-elegant setting of Mozzarella & Vino, right across from MoMA.

Join us for great conversation, producer-poured wines, and the simple pleasures of Italian culture.

Salute!